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WILDHORSE CAMPGROUND MENU

WILDHORSE Campground's own Corral Café will be open for breakfast,
lunch, dinner and after the show. Let us do the cooking and cleaning.
Great culinary tastes await your arrival.

LUNCH, DINNER AND AFTER THE SHOW MENU

- Wild Burgers -
½ pound of fresh, Angus, ground chuck, charbroiled with melted sharp cheddar, on a wild bun with roasted garlic mayo. With caramelized Walla Walla sweet onions, beefsteak tomato, and shredded lettuce


- Wildburger Combo -
“Wildburger” and garlic fries, making music together


- Turkey Wraps -
All Natural Turkey breast, thinly sliced, wrapped in a grilled, large cheddar tortilla, with lettuce, tomato, parmesan and asiago cheeses, and Caesar dressing


- Portabella Mushroom Wraps -
Fresh Portabella mushrooms marinated in a balsamic, soy, ginger marinate and broiled, served in a wrap with roasted garlic dressing, sliced tomatoes, and lettuce


- Caesar Salad -
A classic Caesar, romaine lettuce, tossed in our Caesar dressing with croutons and topped with a blend of Parmesan and asiago cheeses


- Chicken Caesar Salad -
Add “all natural” fresh broiled chicken breast, to our Caesar Salad


- B.B.Q. Chicken Wild Burgers -
6oz. all natural chicken breast breast broiled and topped with our homemade B.B.Q. Sauce, sharp cheddar, caramelized onions, lettuce and tomato


- Garden Burger -
grilled, served with lots of good veggies our famous garlic spread and topped with Cheddar, parmesan and Asiago cheeses


- Garlic Fry’s -
Plate full of Home-style fries, tossed in fresh garlic and seasoning


- WILDHORSE Cheesecake -
Baked for us, from our own special recipe of Washington berries, all natural ingredients. Got to have a little sweet


Ask about our specials
Breakfast
Served between 7:00ish and 11:00ish


- Free Coffee -
Will be available at the WILDHORSE Grill between 7:00am and 10:00 am, come up, say good morning and have a cup of mud on us.


- Breakfast Burrito -
Seasoned ground beef sautéed with Walla Walla sweet onions and spinach, scrambled eggs and wrapped in a large cheddar tortilla with sour cream and salsa, it will cure what ailing you


- Veggie Burrito -
Sautéed onions, peppers and spinach, tossed with eggs and rolled in an extra large tortilla with parmesan and asiago cheeses and salsa and sour cream


- Biscuits and Sausage gravy -
Homemade sausage gravy and it will stick to your ribs


- Joes Special -
Choice Beef, garlic, spinach, and onions sautéed together and scrambled with eggs, topped with a blend of cheeses and sour cream, served with a biscuit and gravy, Joe eats it every day he can


- Specials -
From time to time we get a hankering to do something different. We have a smoker that we like to fire up. Come up and ask our team what’s cookin.



 

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Webmaster, Terry Henderson